Chinese American Eyes

Famous, forgotten, well-known, and obscure visual artists of Chinese descent in the United States

Sunday, July 7, 2013

Jake Lee’s Paintings at Kan’s Restaurant

About Jake Lee’s paintings at Kan’s
 four of twelve postcards, 1963
3.5 x 5.5 inches / 8.89 x 13.97 centimeters
(click images to enlarge)

Jake Lee in Ford Times
Jake Lee in Westways Magazine
Jake Lee Watercolor
Jake Lee, San Francisco Chinatown, 1961
Jake Lee


Related Posts
Chinese Restaurant, 1966
Chinese Tuxedo, New York City
Combination Platter
Dan Wayne Lee, Designer and Restauranteur
Dining at 14 Mott Street in New York Chinatown, Part 1: 1885–1898
Dining at 14 Mott Street in New York Chinatown, Part 2: 1899–1904
Dining at 14 Mott Street in New York Chinatown, Part 3: 1905–1915
Dining with Cartoonist Paul Fung
Eight Immortal Flavors
Henry Low’s “Cook at Home in Chinese”
Howard Lee and the New Chinatown Souvenir Photograph Folders
The Illustrated New York Chinese Restaurant
Jim Lee, Artist, Teacher and Chef
Lee Ti, Waiter and Artist
Loui Ghuey, Restauranteur, Photographer, Merchant and Sign Painter
Lum Fong’s New York Restaurants
Ngoot Lee, Artist, Cook and Charter Member of the Group of the Oblong Table
Oriental Restaurant, New York City
Soy Kee & Company and Port Arthur Restaurant, New York City
Tyrus Wong’s Cookbook Illustrations
Who Created the “How to Use Chopsticks” Illustrations?
Woey Sin Low, New York City


(Updated November 2, 2020;
Tomorrow: Jake Lee, Illlustrator)
Alex Jay at 8:00 AM
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